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食品科学与工程前沿进展

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  • Schedule:星期五第1-2节{1-18周}

  • Teacher:曹炜

  • Class classroom:7310

  • School Year:2021-2022

  • Semester:Spring Term

  • Credits:1.0

  • Course Type:Undergraduate Course

  • Top-Quality Courses or Not:no

  • Maximum Number of Students:31

  • Required Class Hours:36.0

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