食品安全与疾病
- Teacher:田阳
- School Year:2021-2022
- Semester:Autumn Term
- Credits:2.0
- Course Type:Undergraduate Course
- Top-Quality Courses or Not:no
- Maximum Number of Students:30
- Required Class Hours:36.0
Pre One:
食品化学（含实验）
Next One:
食品安全与疾病