中文

秦巴山食用菌生产加工全产业链质量安全保障技术集成与示范

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  • Note:国家重点研发计划子课题

  • Classification of Project:National science and technology major project

  • Sub-Class of Project:Major projects

  • Supported by:Major special projects in the ministry of science and technology

  • Project level:National

  • Project Number:2019YFC1606705-05

  • Classification of Disciplines:Engineering

  • First-Level Discipline:Biomedical Engineering

  • Subsidy Amount0.0


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